Recipes

Sunday, April 17, 2005

Peanut Butter, Bacon and Apple sandwich

Adapted from Martha Stewart magazine.

Ingredients

Peanut Butter
Bacon
Apple (medium tart apple like fugi. Avoid Granny Smith or add honey to compensate for sour apples)
Two slices of toasted sourdough or any bread you like
Honey

Instructions

Cook bacon, toast bread and slice apples thinley.
Layer peanut butter, sliced apples and bacon as thick as you'd like. Drizzle honey.

Substitute turkey bacon, natural peanut butter and bread type to suit dietary needs.

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